Resumen
This document is the first in a series of Information Circulars developed by the LAKEWATCH Program. It is an introduction to the basic terminology and concepts used in the water management arena. First published Aug. 2000
Citas
Adams, C., L. Krimsky, B. Saari, and B. Fluech. 2014. Seafood knowledge, perceptions, and use patterns in Florida-findings from a 2013 survey of Florida residents. TP-205, Florida Sea Grant Program, University of Florida, Gainesville, FL.
https://doi.org/10.32473/edis-fe965-2015
FDA/EPA. 2014. Fish: What Pregnant Women and Parents Should Know. Report by the United States Food and Drug Administration and the United States Environmental Protection Agency (FDA/EPA), Washington, DC. (June).
FDACS 2007. Florida Seafood Study Survey Overview. Unpublished report to Bureau of Seafood and Aquaculture Marketing. Florida Department of Agriculture and Con sumer Services (FDACS), Tallahassee, FL.
USDA/DHHS. 2010. Dietary Guidelines for Americans, 2010, 7th Edition [U.S. Department of Agriculture and United States Department of Health and Human Services]. Washington, DC: United States Government Printing Office (December)
Esta obra está bajo una licencia internacional Creative Commons Atribución-NoComercial-SinDerivadas 4.0.
Derechos de autor 2000 UF/IFAS