Defining Community Food Security
Vol. 2007 No. 16, Historical Fact Sheets
Vol. 2007 No. 16

Defining Community Food Security: AEC 383/WC064, 5/2007

Historical Fact Sheets
https://doi.org/10.32473/edis-wc064-2007
Published 2007-07-11
Alison E. Lutz
Mickie E. Swisher
University of Florida
Mark A. Brennan
University of Florida
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Keywords

WC064

How to Cite

Lutz, Alison E., Mickie E. Swisher, and Mark A. Brennan. 2007. “Defining Community Food Security: AEC 383 WC064, 5 2007”. EDIS 2007 (16). Gainesville, FL. https://doi.org/10.32473/edis-wc064-2007.
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Abstract

AEC-383, a 4-page fact sheet by Lutz, A.E., Swisher, M.E., and Brennan, M.A., provides background and history of the concept of community food security. Includes references. Published by the UF Department of Agricultural Education and Communication, May 2007.

AEC 383/WC064: Defining Community Food Security (ufl.edu)

https://doi.org/10.32473/edis-wc064-2007
view on EDIS
PDF-2007

References

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Etzioni, A. (1997). The new golden rule: Community and morality in a democratic society. New York: Basic Books.

Evenson, R. E., & Gollin, D. (2003). Assessing the impact of the green revolution, 1960 to 2000. Science, 300(5620), 758-762. https://doi.org/10.1126/science.1078710

Feenstra, G. (2002). Creating space for sustainable food systems: Lessons from the field. Agriculture and Human Values, 19, 99-106. https://doi.org/10.1023/A:1016095421310

Foreign Agricultural Service. (1995, November). World Food Summit: Basic information. Retrieved September 20, 2005, from http://www.fas.usda.gov/icd/summit/basic.html

Hamm, M. W., & Bellows, A. C. (2003). Community food security and nutrition educators. Journal of Nutrition Education and Behavior, 35(1), 37-43. https://doi.org/10.1016/S1499-4046(06)60325-4

Holben, D. H. (2002). An overview of food security and its measurement. Nutrition Today, 37(4), 156-162. https://doi.org/10.1097/00017285-200207000-00007

Rubin, H. J., & Rubin, I. S. (2001). Community organizing and development (3rd ed.). Needham Heights: Allyn and Bacon: A Pearson Education Company.

Sarason, S. B. (1974). The psychological sense of community: Prospects for a community psychology. San Francisco: Jossey-Bass.

United States Department of Agriculture (2004, November). Food security in the United States: Community food security. Economic Research Service. Retrieved December 27, 2005, from http://www.ers.usda.gov/Briefing/FoodSecurity/community/

Winne, M. (n.d.). Community food security: Promoting food security and building healthy food systems. Venice, CA: Community Food Security Coalition.

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