Abstract
This document is about the 2000 Florida Land Value Survey conducted by the University of Florida’s Food and Resource Economics Department. It highlights the increase in agricultural land values across all regions of Florida, with significant rises in the value of grapefruit groves and cropland. The survey divides the state into five regions and provides detailed estimates of land values for various types of agricultural land. It also discusses transition land values and cash rent estimates, emphasizing the impact of urbanization and nonagricultural demand on land values. First published Sept. 2000.
References
Reynolds, John E. "The Florida Land Market Report: 1999 Survey Results." Florida Food and Resource Economics, No. 143. University of Florida, Gainesville, FL, July-August 1999.
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Copyright (c) 2000 UF/IFAS