Boron (B) and Chlorine (Cl) for Citrus Trees: SL406/SS619, 3/2014

Mongi Zekri; Tom Obreza

doi:10.32473/edis-ss619-2014

Vol. 2014 No. 4, Historical Fact Sheets

Vol. 2014 No. 4

Boron (B) and Chlorine (Cl) for Citrus Trees: SL406/SS619, 3/2014

Historical Fact Sheets

https://doi.org/10.32473/edis-ss619-2014

Published 2014-06-30

Mongi Zekri⁺⁻
Tom Obreza⁺⁻

Mongi Zekri

University of Florida

Tom Obreza

University of Florida

Boron deficiency—Small size and misshapen fruit, thick albedo containing gum pockets, and aborted seeds with gum deposits around the axis of the fruit.

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SS619

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Zekri, Mongi, and Tom Obreza. 2014. “Boron (B) and Chlorine (Cl) for Citrus Trees: SL406/SS619, 3/2014”. EDIS 2014 (4). Gainesville, FL. https://doi.org/10.32473/edis-ss619-2014.

Abstract

Since mineral nutrition is a major factor in maximizing yield of high-quality fruit, understanding the functions of mineral elements, diagnosing nutrient deficiencies, and providing needed fertilizers are essential. This 4-page fact sheet describes and discusses boron (B) and chlorine (Cl) deficiencies, functions, and recommended practices to alleviate nutritional problems. Written by Mongi Zekri and Tom Obreza, and published by the UF Department of Soil and Water Science, March 2014.

SL406/SS619: Boron (B) and Chlorine (Cl) for Citrus Trees (ufl.edu)

https://doi.org/10.32473/edis-ss619-2014

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Boron (B) and Chlorine (Cl) for Citrus Trees: SL406/SS619, 3/2014

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