Small-to-Medium-Scale Sensory Evaluation of Horticultural Crops: Standard Sensory Practices
view on EDIS
PDF-2021

How to Cite

Campbell, Sean Michael, and Charles A. Sims. 2021. “Small-to-Medium-Scale Sensory Evaluation of Horticultural Crops: Standard Sensory Practices: EP602/ENH1338, 5/2021”. EDIS 2021 (3). Gainesville, FL. https://doi.org/10.32473/edis-ep602-2021.

Abstract

This new 5-page publication of the UF/IFAS Environmental Horticulture Department is the third in a series designed to assist producers in the small-to-medium-sized sensory evaluation of their horticultural crops, summarizing the standard sensory evaluation practices established for testing environment, sample ballots, panelist recruitment, and sample preparation. Written by Sean M. Campbell and Charles A. Sims.

https://doi.org/10.32473/edis-ep602-2021
view on EDIS
PDF-2021

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.