Guideline for Using Alternative Feedstuffs for Livestock
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PDF-2009

Keywords

AN124

How to Cite

Myer, Robert, and Travis Maddock. 2010. “Guideline for Using Alternative Feedstuffs for Livestock: AN124/AN124, Rev. 12/2009”. EDIS 2010 (2). Gainesville, FL. https://doi.org/10.32473/edis-an124-2009.

Abstract

Revised! AN124, a 5-page fact sheet by Robert Myer and Travis Maddock, provides a list of considerations for producers who are currently using or plan to use alternative feedstuffs in their livestock operations. Includes references. Published by the UF Department of Animal Sciences, December 2009.

 

https://doi.org/10.32473/edis-an124-2009
PDF-2009

References

AAFCO. (yearly publication). Official Publication. Association of American Feed Control Officials, P. O. Box 478, Oxford, IN, USA.

Ensminger, M. E., J. E. Oldfield, and W. W. Heinemann. 1990. Feeds and Nutrition (2nd Ed.) Ensminger Publishing Company, Clovis, CA, USA.

Ewing, W. N. 2000. The Feeds Directory. Vol. I: Commodity Products. Nottingham University Press, Nottingham, UK.

Feedstuffs Annual Reference Issue. (yearly publication). Miller Publishing Co., Carol Stream, IL, USA. (www.Feedstuffs.com).

Miller, E. R., P. J. Holden, and V. D. Leibbrandt. 1987. By-products in swine diets. Pork Industry Handbook (no. 108), Coop. Ext. Ser., Purdue Univ., West Lafayette, IN, USA. 9 p.

NRC. 1982. United States - Canadian Tables of Feed Composition (3rd Revision). National Academy Press, Washington, DC, USA.

NRC. 1998. Nutrient Requirements of Swine (10th Ed.). National Academy Press, Washington, DC, USA.

NRC. 1996. Nutrient Requirements of Beef Cattle (9th Ed; 2000 revision). National Academy Press, Washinghton, DC, USA.

Thacker, P. A., and R. N. Kirkwood (Ed.). 1990. Nontraditional Feed Sources for Use in Swine Production. Butterworth Publishers, Stoneham, MA, USA.

Westendorf, M. L., E. W. Zirkel, and R. Gordon. 1996. Feeding food or table waste to livestock. The Professional Anim. Scientist 12:129-137. https://doi.org/10.15232/S1080-7446(15)32509-2

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