Chapter 3. White-Skinned Fresh Market Potato Variety Trial, 2006
Vol. 2007 No. 17, Historical Fact Sheets
Vol. 2007 No. 17

Chapter 3. White-Skinned Fresh Market Potato Variety Trial, 2006: HS1087/HS341, 6/2007

Historical Fact Sheets
https://doi.org/10.32473/edis-hs341-2007
Published 2007-08-03
Chad M. Hutchinson
University of Florida
Doug Gergela
University of Florida
EDIS Cover Volume 2007 Number 17 group parenting image
PDF-2007

Keywords

HS341

How to Cite

Hutchinson, Chad M., and Doug Gergela. 2007. “Chapter 3. White-Skinned Fresh Market Potato Variety Trial, 2006: HS1087 HS341, 6 2007”. EDIS 2007 (17). Gainesville, FL. https://doi.org/10.32473/edis-hs341-2007.
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Abstract

This is a multi-chapter report by C.M. Hutchinson and Doug Gergela. In the process of being published by the UF Department of Horticultural Sciences, January-July 2007.

https://doi.org/10.32473/edis-hs341-2007
PDF-2007
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