Abstract
FOR-113, a 5-page illustrated fact sheet by Rick Williams and Tim Baxley, describe the results of tests of forage species and mixtures for fall planting that are similar to those available to area sportsmen, evaluating forage production and nutritional quality. Includes references. Published by the UF School of Forest Resources and Conservation, December 2006.
FOR 113/FR167: Comparing Fall Food Plot Blends for Deer: Update (ufl.edu)
References
Cook, C. and B. Gray. 2003. Biology and management of white-tailed deer in Alabama. Alabama Department of Conservation and Natural Resources, Division of Wildlife and Freshwater Fisheries. 175 p.
Cook, C. and B. Gray. 2005. Effective food plots for white-tailed deer in Alabama. Alabama Department of Conservation and Natural Resources, Division of Wildlife and Freshwater Fisheries. 48 p.
Ross, Matt. 2004. Seasonal protein requirements of white-tailed deer. Whitetail Stewards. 2 p.
Yarrow, G. K. and D. T. Yarrow. 2005. Managing wildlife on private lands in Alabama and the Southeast. The Alabama Wildlife Federation. Montgomery, Al. 588 p.