Identificación del Estrés Térmico en Vacas Lecheras
Dairy cows being milked in a milking parlour at the Shenandoah Dairy Farm. Milking, milk production.
view on EDIS
PDF-2019

How to Cite

Toledo, Izabella, Geoffrey E Dahl, and Geoffrey Dahl. 2019. “Identificación Del Estrés Térmico En Vacas Lecheras: AN356-Span/AN358, 10/2019”. EDIS 2019 (5). Gainesville, FL:2. https://doi.org/10.32473/edis-an358-2019.

Abstract

El estrés térmico ocurre cuando el calor producido por los procesos biológicos y el calor absorbido del ambiente excede la capacidad de la vaca para perder calor. This 2-page document is the Spanish version of AN356, Recognizing Heat Stress in Dairy Cows. Written by Izabella Toledo and Geoffrey Dahl, and published by the UF/IFAS Department of Animal Sciences, October 2019.
https://edis.ifas.ufl.edu/an358

https://doi.org/10.32473/edis-an358-2019
view on EDIS
PDF-2019

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.