A Primer on Exporting to Canada: FE506/FE506, 2/2005

Christina D. Storz; Timothy G. Taylor; Gary F. Fairchild

doi:10.32473/edis-fe506-2005

Vol. 2005 No. 3, Historical Fact Sheets

Vol. 2005 No. 3

A Primer on Exporting to Canada: FE506/FE506, 2/2005

Historical Fact Sheets

https://doi.org/10.32473/edis-fe506-2005

Christina D. Storz⁺⁻
Timothy G. Taylor⁺⁻
Gary F. Fairchild⁺⁻

Christina D. Storz

Timothy G. Taylor

Gary F. Fairchild

University of Florida

EDIS Cover Volume 2005 Number 3 seafood image

PDF-2005

Keywords

FE506

How to Cite

Storz, Christina D., Timothy G. Taylor, and Gary F. Fairchild. 2005. “A Primer on Exporting to Canada: FE506 FE506, 2 2005”. EDIS 2005 (3). Gainesville, FL. https://doi.org/10.32473/edis-fe506-2005.

Abstract

Every year the U.S. Department of State publishes extensive Country Commercial Guides for a large number of countries. These guides provide a great deal of information useful to individuals interested in developing export markets either through direct exports or through direct foreign investment. This paper provides an abridged version of the Country Commercial Guide for Canada as well as supplemental information of direct relevance to agribusiness firms. It is hoped that the information contained in this report provides a useful starting point for individuals interested in exploring export or investment opportunities in Canada. This is EDIS document FE506, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published February 2005.

https://doi.org/10.32473/edis-fe506-2005

PDF-2005

Unless otherwise specified, articles published in the EDIS journal after January 1, 2024 are licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.

Most read articles by the same author(s)

Stephen M. Olson, William M. Stall, Timur M. Momol, Susan E. Webb, Timothy G. Taylor, Scott A. Smith, Eric H. Simonne, Eugene McAvoy, Chapter 41: Tomato Production in Florida , EDIS: Vol. 2006 No. 3
Stephen M. Olson, Eric H. Simonne, William M. Stall, Susan E. Webb, Timothy G. Taylor, Scott A. Smith, Aaron J. Palmateer, Chapter 29: Legume Production in Florida: Snapbean, Lima Bean, Southernpea, Snowpea , EDIS: Vol. 2006 No. 3
Eric H. Simonne, William M. Stall, Stephen M. Olson, Susan E. Webb, Timothy G. Taylor, Scott A. Smith, Richard N. Raid, Chapter 39: Sweet Corn Production in Florida , EDIS: Vol. 2006 No. 3
Natalia A. Peres, James F. Price, William M. Stall, Craig K. Chandler, Stephen M. Olson, Timothy G. Taylor, Scott A. Smith, Eric H. Simonne, Chapter 38: Strawberry Production in Florida , EDIS: Vol. 2006 No. 3
Stephen M. Olson, Eric H. Simonne, William M. Stall, Kenneth L. Pernezny, Susan E. Webb, Timothy G. Taylor, Scott A. Smith, Darrin M. Parmenter, Chapter 34: Pepper Production in Florida , EDIS: Vol. 2006 No. 3
Chad M. Hutchinson, Eric H. Simonne, George J. Hochmuth, Donald N. Maynard, William M. Stall, Stephen M. Olson, Susan E. Webb, Timothy G. Taylor, Scott A. Smith, Chapter 35: Potato Production in Florida , EDIS: Vol. 2006 No. 3
Stephen M. Olson, Eric H. Simonne, William M. Stall, Timur M. Momol , Susan E. Webb, Timothy G. Taylor, Scott A. Smith, Chapter 25: Cole Crop Production in Florida , EDIS: Vol. 2006 No. 3
Stephen M. Olson, Eric H. Simonne, William M. Stall, Pamela D. Robers, Susan E. Webb, Timothy G. Taylor, Scott A. Smith, Chapter 27: Cucurbit Production in Florida , EDIS: Vol. 2006 No. 3
Eric H. Simonne, William M. Stall, Kenneth L. Pernezny, Susan E. Webb, Timothy G. Taylor, Scott A. Smith, Chapter 28: Eggplant Production in Florida , EDIS: Vol. 2006 No. 3
Scott A. Smith, Timothy G. Taylor, Chapter 20: Production Costs for Selected Florida Vegetables , EDIS: Vol. 2006 No. 3

1 2 3 4 > >>

A Primer on Exporting to Canada: FE506/FE506, 2/2005

Keywords

How to Cite

Download Citation

Abstract

Most read articles by the same author(s)