Economic Value of Florida Water Resources: Valuing the Quality of Water for Household Needs
Vol. 2019 No. 3, Food and Resource Economics Department
Vol. 2019 No. 3

Economic Value of Florida Water Resources: Valuing the Quality of Water for Household Needs: FE1059, 5/2019

Food and Resource Economics Department
https://doi.org/10.32473/edis-fe1059-2019
Published 2019-06-11
Tatiana Borisova
University of Florida
Syed Irfan Ali Shah
University of Florida
Tara Wade
University of Florida
Xiang Bi
University of Florida
https://orcid.org/0000-0001-8671-487X
Kelly Grogan
University of Florida
Closeup water drops. UF/IFAS Photo by Marisol Amador
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Keywords

water
value
household needs
quality

How to Cite

Borisova, Tatiana, Syed Irfan Ali Shah, Tara Wade, Xiang Bi, and Kelly Grogan. 2019. “Economic Value of Florida Water Resources: Valuing the Quality of Water for Household Needs: FE1059, 5/2019”. EDIS 2019 (3). Gainesville, FL. https://doi.org/10.32473/edis-fe1059-2019.
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Abstract

Florida water-resource professionals deciding whether to implement a costly water protection program or to invest in better tap water treatment technology may wonder: Are such investments justified? What are the benefits of the program or investment decision? Just how highly do Floridians value their water? This 5-page fact sheet written by Tatiana Borisova, Syed Irfan Ali Shah, Tara Wade, Xiang Bi, and Kelly Grogan and published by the UF/IFAS Food and Resource Economics Department reviews studies that help assess the value Floridians assign to maintaining or improving the quality of the water supply.
http://edis.ifas.ufl.edu/fe1059

https://doi.org/10.32473/edis-fe1059-2019
view on EDIS
PDF-2019

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.

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