Pothos (Epipremnum aureum) Diseases: Identification and Control in Commercial Greenhouse Production
pothos being grown commercially in a greenhouse
view on EDIS
PDF-2018

Keywords

pothos
disease management
plant pathology
Epipremnum

How to Cite

Norman, David, and Gul Ali. 2018. “Pothos (Epipremnum Aureum) Diseases: Identification and Control in Commercial Greenhouse Production”. EDIS 2018 (4). https://doi.org/10.32473/edis-pp340-2018.

Abstract

Pothos is a tropical ornamental vine that has been grown commercially in the US for almost 100 years and is used for a variety of aesthetic purposes. This 5-page publication addresses identification and treatment of common diseases encountered during greenhouse production of pothos. Written by David J. Norman and G. Shad Ali and published by the UF/IFAS Plant Pathology Department, July 2018.
http://edis.ifas.ufl.edu/pp340

https://doi.org/10.32473/edis-pp340-2018
view on EDIS
PDF-2018

References

Futch, S. H. and J. H. Graham. 2015. Field Diagnosis and Management of Phytophthora Diseases. HS-1015. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/hs261

Harmon, P. F. and S. D. Bledsoe. 2015. Professional Disease Management Guide for Ornamental Plants. PP202. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/pp123

McConnell, D. B., J. J. Chen, R. J. Henny, and K. C. Everitt. 2017. Cultural Guidelines for Commercial Production of Interiorscape Epipremnum. ENH894. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/ep151

Pernezny, K., M. Elliot, A. Palmateer, and N. Havranek. 2017. Guidelines for Identification and Management of Plant Disease Problems: Part II. Diagnosing Plant Disease Caused by Fungi, Bacteria and Viruses. PP249. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/mg442

Xie, C. and G. Vallad. 2016. Integrated Management of Southern Blight in Vegetable Production. PP272. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/pp272

Copyright (c) 2018 UF/IFAS