Nutrition for Health and Fitness: Sodium in Your Diet
Vol. 2018 No. 2, Department of Family, Youth and Community Sciences
Vol. 2018 No. 2

Nutrition for Health and Fitness: Sodium in Your Diet: FCS8129/HE696, rev. 1/2018

Department of Family, Youth and Community Sciences
https://doi.org/10.32473/edis-he696-2018
Published 2018-03-26
Linda B Bobroff, PhD, RDN
University of Florida
http://orcid.org/0000-0001-9805-4549
A photo of four older adults seated at the dinner table.
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PDF-2018

Keywords

HE696
FCS8129
Sodium

How to Cite

Bobroff, Linda B. 2018. “Nutrition for Health and Fitness: Sodium in Your Diet: FCS8129 HE696, Rev. 1 2018”. EDIS 2018 (2). Gainesville, FL. https://doi.org/10.32473/edis-he696-2018.
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Abstract

The foods you eat and the way you prepare and serve them affect the amount of sodium in your diet. This 5-page fact sheet Written by Linda B. Bobroff, and published by the UF/IFAS Department of Family, Youth and Community Sciences will help you evaluate your sodium intake.
edis.ifas.ufl.edu/he696

https://doi.org/10.32473/edis-he696-2018
view on EDIS
PDF-2018

Unless otherwise specified, articles published in the EDIS journal after January 1, 2024 are licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 4.0 International (CC BY-NC-ND 4.0) license.

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