Chapter 12. Onion, Leek, and Chive Production in Florida
, Horticultural Sciences Department

Chapter 12. Onion, Leek, and Chive Production in Florida: VPH ch. 12, CV299/HS730, 6/2022

Horticultural Sciences Department
https://doi.org/10.32473/edis-cv299-2022
Published 2022-08-16
Hugh Smith
University of Florida
Johan Desaeger
University of Florida
Peter J. Dittmar
University of Florida
Pamela Roberts
University of Florida
https://orcid.org/0000-0002-6554-571X
Xavier Martini
University of Florida
Shouan Zhang
University of Florida
https://orcid.org/0000-0002-9316-3575
Lincoln Zotarelli
University of Florida
view on EDIS
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Smith, Hugh, Johan Desaeger, Peter J. Dittmar, Pamela Roberts, Xavier Martini, Shouan Zhang, and Lincoln Zotarelli. 2022. “Chapter 12. Onion, Leek, and Chive Production in Florida: VPH Ch. 12, CV299 HS730, 6 2022”. EDIS 2022 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv299-2022.
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