Update on Culturing of the Citrus Greening Bacterium
EDIS Cover Volume 2020 Peer reviewed articles in Citrus Industry Magazine
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Keywords

HLB Management
Research

How to Cite

Killiny-Mansour, Nabil, Anders Omsland, Haluk Beyenal, and David R Gang. 2021. “Update on Culturing of the Citrus Greening Bacterium”. EDIS 2020 (March). Gainesville, FL. https://journals.flvc.org/edis/article/view/127986.

Abstract

The suspected causative agent of citrus greening disease, ‛Candidatus Liberibacter asiaticus’ (CLas), is one of many plant pathogens that have not been isolated and grown in pure culture. One major reason for the difficulty in culturing is its small genome size, which means that it is missing the genes for several metabolic pathways critical for independent living and growth. Instead, CLas parasitizes its hosts (psyllids and citrus plants) to acquire needed essential nutrients. CLas also relies on the metabolites or other growth factors produced by neighboring bacteria found within the citrus host phloem sap and psyllid host gut.  

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