Abstract
IPM-201, a 5-page illustrated fact sheet by G. McAvoy and M. Ozores-Hampton. was originally compiled from material in “Chapter 2 - Tomato and Pepper Production” of the Grower’s IPM Guide for Florida Tomato and Pepper Production. Originally published August 2007, this update October 2017.
References
Polston, J.E., E. Wood, A.J. Palmateer, and S. Zhang. 2013. Tomato Chlorotic Spot Virus. PP306. Gainesville: University of Florida Institute of Food and Agricultural Sciences. https://edis.ifas.ufl.edu/pp306 https://doi.org/10.32473/edis-pp306-2013
Simoes, A.J.G., and C.A. Hidalgo. 2011. The Economic Complexity Observatory: An Analytical Tool for Understanding the Dynamics of Economic Development. Workshops at the Twenty-Fifth AAAI Conference on Artificial Intelligence. http://atlas.media.mit.edu/en/visualize/tree_map/hs92/import/usa/show/0702/2015/