Florida Cow-Calf and Stocker Beef Safety and Quality Assurance Handbook: Beef Withdrawal Time Chart
EDIS Cover Volume 2006 Number 20 azaleas image
view on EDIS
PDF-2006

Keywords

AN175

How to Cite

Thrift, Todd A., Matt J. Hersom, and Max Irsik. 2006. “Florida Cow-Calf and Stocker Beef Safety and Quality Assurance Handbook: Beef Withdrawal Time Chart: AN175/AN175, 10/2006”. EDIS 2006 (20). Gainesville, FL. https://doi.org/10.32473/edis-an175-2006.

Abstract

AN175 includes 19 unnumbered pages from the Florida Cow-Calf and Stocker Beef Safety and Quality Assurance Handbook, which is used for the voluntary Florida Beef Quality Producer program. It is a table listing product names and summarizing information on withdrawal times according to the species and the route of administration. Produced as part of a cooperative program by Florida Cattlemen's Association, Florida Department of Agriculture and Consumer Services, and the University of Florida (IFAS) Extension Service. Published by the UF Department of Animal Sciences, October 2006.

AN175/AN175: Florida Cow-Calf and Stocker Beef Safety and Quality Assurance Handbook: Beef Withdrawal Time Chart (ufl.edu)

https://doi.org/10.32473/edis-an175-2006
view on EDIS
PDF-2006
License