Chapter 34: Pepper Production in Florida
Vol. 2006 No. 3, Historical Fact Sheets
Vol. 2006 No. 3

Chapter 34: Pepper Production in Florida: HS732/CV130, 11/2006

Historical Fact Sheets
https://doi.org/10.32473/edis-cv130-2006
Published 2019-05-20
Stephen M. Olson
University of Florida
Eric H. Simonne
University of Florida
William M. Stall
University of Florida
Kenneth L. Pernezny
University of Florida
Susan E. Webb
University of Florida
Timothy G. Taylor
University of Florida
Scott A. Smith
Darrin M. Parmenter
University of Florida
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Keywords

CV130

How to Cite

Olson, Stephen M., Eric H. Simonne, William M. Stall, Kenneth L. Pernezny, Susan E. Webb, Timothy G. Taylor, Scott A. Smith, and Darrin M. Parmenter. 2019. “Chapter 34: Pepper Production in Florida: HS732 CV130, 11 2006”. EDIS 2006 (3). Gainesville, FL. https://doi.org/10.32473/edis-cv130-2006.
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Abstract

This document is HS732, Horticultural Sciences Department, UF/IFAS Extension. Published November 2006.

HS732/CV130: Chapter 13. Pepper Production (ufl.edu)

https://doi.org/10.32473/edis-cv130-2006
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PDF-2006
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