Chapter 30: Lettuce, Endive, Escarole Production in Florida: HS728/CV126, 11/2006

William M. Stall; Richard N. Raid; Susan E. Webb

doi:10.32473/edis-cv126-2006

Vol. 2006 No. 3, Historical Fact Sheets

Vol. 2006 No. 3

Chapter 30: Lettuce, Endive, Escarole Production in Florida: HS728/CV126, 11/2006

Historical Fact Sheets

https://doi.org/10.32473/edis-cv126-2006

Published 2019-05-20

William M. Stall⁺⁻
Richard N. Raid⁺⁻
Susan E. Webb⁺⁻

William M. Stall

University of Florida

Richard N. Raid

University of Florida

Susan E. Webb

University of Florida

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CV126

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Stall, William M., Richard N. Raid, and Susan E. Webb. 2019. “Chapter 30: Lettuce, Endive, Escarole Production in Florida: HS728 CV126, 11 2006”. EDIS 2006 (3). Gainesville, FL. https://doi.org/10.32473/edis-cv126-2006.

Abstract

This document is HS728, Horticultural Sciences Department, UF/IFAS Extension. Published November 2006.

https://doi.org/10.32473/edis-cv126-2006

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Chapter 30: Lettuce, Endive, Escarole Production in Florida: HS728/CV126, 11/2006

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