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Abstract
This document provides a general overview of federal government organizations with emphasis on those agencies involved with the regulation of the food industry. This document is FSHN05-11, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date June 21, 2005.
References
U. S. Department of Health and Human Services (DHHS). www.dhhs.gov
U. S. Department of Health and Human Services (DHHS). Food and Drug Administration (FDA). Center for Food Safety and Applied Nutrition. www.cfsan.fda.gov
Environmental Protection Agency (EPA). www.epa.gov
U. S. Department of Health and Human Services (DHHS). Food and Drug Administration (FDA). Center for Food Safety and Applied Nutrition. Current Good Manufacturing Practices. Code of Federal Regulations. Title 21 Part 110.
U. S. Department of Health and Human Services, Food and Drug Administration, Center for Food Safety and Applied Nutrition. Procedures for the Safety and Sanitary Processing and Importing of Fish and Fishery Product; Final Rule, 18 Dec. 1995, Federal Register, 60: 65095-65202.
U. S. Department of Health and Human Services. Food and Drug Administration, Center for Food Safety and Applied Nutrition, Hazard Analysis and Critical Control Point (HAACP) (sic); Procedures for the Safe and Sanitary Processing and Importing of Juice; Final Rule, 19 Jan. 2001, Federal Register 66: 6137-6202.
U. S. Department of Health and Human Services. Food and Drug Administration (FDA). Center for Food Safety and Applied Nutrition. Food Labeling. Code of Federal Regulations Title 21 Part 101.
U. S. Department of Health and Human Services. National Institutes of Health. www.nih.gov
U. S. Department of Health and Human Services. Centers for Disease Control and Prevention. www.cdc.gov
U. S. Department of Agriculture (USDA). www.usda.gov
U. S. Department of Agriculture (USDA). Food Safety and Inspection Service (FSIS). www.fsis.usda.gov
U. S. Department of Agriculture, Food Safety and Inspection Service, Pathogen Reduction; Hazard Analysis and Critical Control Point (HACCP) Systems, Final Rule, 25 July 1996, Federal Register 61: 38856-38906.
U. S. Department of Agriculture (USDA). Agricultural Marketing Service (AMS). www.ams.usda.gov
U. S. Department of Agriculture. Animal and Plant Health Inspection Service (APHIS). www.aphis.usda.gov
U. S. Department of Agriculture. Grain Inspection, Packers and Stockyards Administration (GIPSA). www.gipsa.usda.gov.
U. S. Department of Commerce (DOC). www.osec.doc.gov.
U. S. Department of Commerce (DOC). National Institute of Standards and Technology (NIST). www.nist.gov
U. S. Department of Commerce (DOC). National Oceanic and Atmospheric Administration (NOAA). www.noaa.gov
U. S. Department of Commerce (DOC). National Oceanic and Atmospheric Administration (NOAA). National Marine and Fisheries Service (NMFS). www.nmfs.noaa.gov
U. S. Department of Defense (DOD). www.dod.gov
U. S. Department of Defense (DOD). Army Veterinary Corps. http://vets.amedd.army.mil/reservevet/index.html
U. S. Department of Labor (DOL). www.dol.gov
U. S. Department of the Treasury (DT). www.ustreas.gov
U. S. Department of the Treasury. U.S. Customs Service. www.customs.gov
U. S. Department of the Treasury. Alcohol Tax and Trade Bureau (TTB). www.ttb.gov
U. S. Department of Justice (DOJ). www.usdoj.gov
U. S. Department of Justice (DOJ). Bureau of Alcohol, Tobacco, Firearms and Explosives (ATF). www.atf.gov
U. S. Department of Transportation (DOT). www.dot.gov
U. S. Department of Justice (DOJ). U. S. Marshals Service. www.usdoj.gov/marshals
U. S. Department of Homeland Security (DHS). www.dhs.gov
Consumer Product Safety Commission (CPSC). www.cpsc.gov/
Federal Trade Commission (FTC). www.ftc.gov