Food, Fun and Fitness Leader's Guide
EDIS Cover Volume 2002 Number 8 farmer image
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Keywords

4H149

How to Cite

Cook, Linda, Joy C. Jordan, and Henry Leath. 2002. “Food, Fun and Fitness Leader’s Guide: SPFNL21/4H149, 6/2002”. EDIS 2002 (8). Gainesville, FL. https://doi.org/10.32473/edis-4h149-2002.

Abstract

Produced by the Department of Family, Youth and Community Sciences and the Florida 4-H Youth Development Program, Institute of Food and Agricultural Sciences, University of Florida Cooperative Extension, May 1996. Revised March 1997; reviewed June, 2002.

https://edis.ifas.ufl.edu/4h149

https://doi.org/10.32473/edis-4h149-2002
view on EDIS
PDF-2002

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