The Significance of Water Conservation in the Agricultural Development of South Florida R. V. Allison 8 - 15 PDF
Problems in the Dehydration of Orange Juice Norman V. Hayes, Robert H Cotton, Wallace R. Roy 26 - 30 PDF
Identification of Hybrid and Nucellar Citrus Seedlings by a Modification of the Rootstock Color Test J. R. Furr, P. C. Reece, G. Hrnciar 38 - 41 PDF
The Effect of Applications of Calcium and Magnesium Upon Absorption of Potassium by Citrus B. R. Fudge 46 - 51 PDF
The Production of Tomato and Celery Plants in Seed-Beds as Affected by Method of Irrigation, Fertilization and Soil Sterilization. I. Plant Response A. J. Pratt, E. L. Spencer, J. R. Breckenbach 76 - 77 PDF
Hybrid Sweetcorn Plus Oil Treatment a Good Combination for Earworm Control E. G. Kelsheimer 82 - 83 PDF
The Ascorbic Acid Content of a Number of Vegetables Produced in Southern Florida Margaret J. Mustard 96 - 102 PDF
The Effectiveness of Certain Fungicides in Control of Late Blight of Tomato Huey I. Borders 107 - 108 PDF
The Ascorbic Acid Content of Fresh and Commercially Canned Tahiti (Persian) Lime Juice Mararet J. Mustard 125 - 126 PDF
Symptoms Exhibited by Avocado Trees Grown in Outdoor Sand Cultures Deprived of Varibus Mineral Nutrients J. R. Furr, Philip C Reece, F. E. Gardner 138 - 144 PDF
The Inhibiting Effect of the Terminal Bud on Flower Formation in the Auxiliary Buds of the Haden Mango (Magnifera indica L.) Philip J. Reece, J. B. Furr, W. C Cooper 145 PDF