Vol. 128 (2015): Proceedings of the Florida State Horticultural Society
Vegetable

Optimizing Nitrogen Rates with Surfactant for Chipping Potato Production in Florida

Guodong Liu
University of Florida, IFAS, Horticultural Sciences Department
Moshe Doron
University of Florida, IFAS, Horticultural Sciences Department
Steven A. Sargent
University of Florida, IFAS, Horticultural Sciences Department
David Dinkins
University of Florida, IFAS, Putnam County Extension

Published 2019-04-19

Abstract

Nitrogen (N) fertilization is the major cost for fertilizers for commercial potato production. A field trial for chipping (var. ‘Atlantic’) potatoes was conducted to maximize N use efficiency in the Hastings area in the 2014 growing season. Triple superphosphate and muriate of potash were used at 100 lb/acre P2O5 and 260 lb/acre K2O with four replicates. The trial had six different N rates: 0, 120, 160, 200, 240, and 280 lb/acre. In the treatments without applying a surfactant (SFT), N fertilizer as ammonium nitrate was applied: 1) preplant (30%); 2) at emergence (30%); and 3) 6- to 8-inch tall potato plants (40%), while those with the SFT were applied 100% N preplant. Marketable yields for 0, 120, 160, 200, 240, and 280 lb/acre N without applying the SFT were 10,817, 32,067, 34,959, 37,458, 36,527, and 37,688 lb/acre, respectively. The yields for 120, 160, 200, and 240 lb/acre N plus 30 lb/acre SFT were 22,144, 26,726, 30,563, and 30,831 lb/acre, respectively. The yields for 160 lb N plus 10 or 20 lb/acre SFT were 25,100 and 27,662 lb/acre, respectively. This growing season had heavy rain events in the early growing season. At the same N rate, three-split N applications without SFT were better than a single N application with SFT for tuber yields. The SFT did not increase tuber yields with heavy rains in the early growing season.