Vol. 2017 No. 6
New and Revised Publications, November and December 2017

New and revised EDIS publications that have been released to the public in November and December, 2017.

Food and Resource Economics Department

Kevin R. Athearn, Peter C. Andersen, Brent V. Brodbeck, Lei Lani L. Davis, Clay Olson, Daniel K. Fenneman, Matthew C. Lollar, Derek Farnsworth, Michael Perez
Satsuma Mandarin Budget and Profitability Analysis for North Florida: FE1030, 8/2017
https://doi.org/10.32473/edis-fe1030-2017
view on EDIS PDF-2017

Food Science and Human Nutrition

Maria J. Rometo, Jamie Sapijaszko, Soohyoun Ahn
Best Practices for Shoppers at the Farmers’ Market: FSHN17-7/FS302, 11/2017
https://doi.org/10.32473/edis-fs302-2017
view on edis PDF-2017
Agata Kowalewska, Edwin Makarevich
Cuba and US: Food Customs and Health: FSHN17-8/FS303, 12/2017
https://doi.org/10.32473/edis-fs303-2017
view on edis PDF-2017
Keith R. Schneider, Renee Goodrich Schneider, Sooyhoun Ahn, Susanna Richardson, Ploy Kurdmongkoltham, Bruna Bertoldi
Food Allergies: FSHN05-13/FS123, 10/2017
https://doi.org/10.32473/edis-fs123-2017
view on edis PDF-2017
Soohyoun Ahn, Jessica A. Lepper, Keith R. Schneider
Food Safety Tips for the Holiday Season: FSHN14-13/FS260, rev. major 11/2017
https://doi.org/10.32473/edis-fs260-2017
view on edis PDF-2017
Jessica A. Lepper, Jaysankar De, Aswathy Sreedharan, Renée Goodrich Schneider, Keith R. Schneider
Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Field Sanitation: FSHN10-12/FS160, rev. major 11/2017
https://doi.org/10.32473/edis-fs160-2017
view on edis PDF-2017
Jesscia A. Lepper, Aswathy Sreedharan, Renée Goodrich Schneider, Keith R. Schneider
Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Packing Operation Sanitation: FSHN12-05/FS189, 11/2017
https://doi.org/10.32473/edis-fs189-2017
view on edis PDF-2017
Jessica A. Lepper, Keith R. Schneider, Renée M. Goodrich Schneider, Aswathy Sreedharan
Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Worker Health and Hygiene: FSHN10-10/FS158, rev. major 11/2017
https://doi.org/10.32473/edis-fs158-2017
view on edis PDF-2017