Strategies for Cost-Effective Supplementation of Beef Cattle
Vol. 2011 No. 11, Historical Fact Sheets
Vol. 2011 No. 11

Strategies for Cost-Effective Supplementation of Beef Cattle: SS-ANS-14/AN085, rev. 10/2011

Historical Fact Sheets
https://doi.org/10.32473/edis-an085-2011
Published 2011-11-30
Matt Hersom
University of Florida
W. E. Kunkle
A person standing next to beef cattle.
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PDF-2011

Keywords

AN085

How to Cite

Hersom, Matt, and W. E. Kunkle. 2011. “Strategies for Cost-Effective Supplementation of Beef Cattle: SS-ANS-14 AN085, Rev. 10 2011”. EDIS 2011 (11). Gainesville, FL. https://doi.org/10.32473/edis-an085-2011.
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Abstract

Forage should provide the majority of the nutrition for the beef herd. Seasonal forage growth and changes in forage quality challenge most cattle managers to provide adequate nutrition at reasonable costs. This revised 6-page fact sheet gives several alternatives to consider in your cow-calf production system. Written by Matt Hersom and W.E. Kunkle, and published by the UF Department of Animal Science, October 2011.

SS-ANS-14/AN085: Strategies for Cost-Effective Supplementation of Beef Cattle (ufl.edu)

https://doi.org/10.32473/edis-an085-2011
view on EDIS
PDF-2011

References

Hersom, M. 2007. Basic Nutrient Requirements of Beef Cows. AN190. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/an190. https://doi.org/10.32473/edis-an190-2007

Hersom, M., and T. Thrift. 2010. Growing Calf and Show Steer Feed Management. AN254. Gainesville: University of Florida Institute of Food and Agricultural Sciences. http://edis.ifas.ufl.edu/an254. https://doi.org/10.32473/edis-an254-2010

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