Thrift, Todd A., Matt J. Hersom, and Max Irsik. 2006. “Florida Cow-Calf and Stocker Beef Safety and Quality Assurance Handbook: Quality Control Points: AN173/AN173, 10/2006”. EDIS 2006 (20). Gainesville, FL. https://doi.org/10.32473/edis-an173-2006.