CARR, C.; EUBANKS, L.; DIJKHUIS, R. Custom and Retail Exempt Meat Processing: AN204/AN204, 9/2008. EDIS, Gainesville, FL, v. 2008, n. 7, 2008. DOI: 10.32473/edis-an204-2008. Disponível em: https://journals.flvc.org/edis/article/view/117466. Acesso em: 18 apr. 2024.