Schneider, K. R., Goodrich-Schneider, R. M., Hubbard, M. A., & Sampath, D. (2009). Preventing Foodborne Illness: Listeriosis: FSHN03-6/FS102, rev. 8/2009. EDIS, 2009(7). https://doi.org/10.32473/edis-fs102-2009