Seymour, N., Yavelak, M., Christian, C., Chapman, B. and Danyluk, M. 2020. COVID-19 FAQ for Food Banks: Receiving Food and Cleaning: FSHN20-7/FS330, 3/2020. EDIS. 2020, (Mar. 2020). DOI:https://doi.org/10.32473/edis-fs330-2020.