TY - JOUR AU - Miles, Richard D. AU - Chapman, Frank A. PY - 2007/04/30 Y2 - 2024/03/29 TI - The Concept of Ideal Protein in Formulation of Aquaculture Feeds: FA144/FA144, 3/2007 JF - EDIS JA - EDIS VL - 2007 IS - 11 SE - DO - 10.32473/edis-fa144-2007 UR - https://journals.flvc.org/edis/article/view/116606 SP - AB - <p style="margin: 0px 0px 10.66px;"><span style="margin: 0px; line-height: 107%; font-family: 'Times New Roman',serif; font-size: 12pt;">FA-144, a 3-page fact sheet by Richard D. Miles and Frank A. Chapman, discusses the concept of using proteins meeting the digestible amino acids requirement of the fish using lysine as a reference, and the problem with using feed with an excess of protein. Published by the UF Department of Fisheries and Aquatic Sciences, March 2007.</span></p><p style="margin: 0px 0px 10.66px;"><span style="margin: 0px; line-height: 107%; font-family: 'Times New Roman',serif; font-size: 12pt;"><a href="https://edis.ifas.ufl.edu/publication/fa144">FA144/FA144: The Concept of Ideal Protein in Formulation of Aquaculture Feeds (ufl.edu)</a></span></p> ER -