Abstract
This publication discusses the current management and cultural practices for peanut production. This article is intended to share the latest information about peanut production and management with farmers, crop consultants, and Extension agents. Written by S. S. Sidhu, D. L. Wright, B. Tillman, N. Dufault, I. M. Small, I. L. Esquivel, Z. Grabau, H. Singh, E. Matcham, E. A. Borgato, J. Capasso, S. Kumar, and E. Carter, and published by the UF/IFAS Department of Agronomy, January 2026.
References
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