Kale—Brassica oleracea L. (Acephala group)
EDIS Cover Volume 2003 Number 5 landscape image
PDF 2003

Keywords

Kale

Categories

How to Cite

Stephens, James M. 2003. “Kale—Brassica Oleracea L. (Acephala group): HS617 MV084, 5 2003”. EDIS 2003 (5). Gainesville, FL. https://doi.org/10.32473/edis-mv084-1994.

Abstract

This document provides an overview of kale (Brassica oleracea L., Acephala group), a cool-season leafy green related to cabbage and collards. It discusses kale’s origins, cultural significance, and cultivation practices in Florida, emphasizing its limited commercial presence but common use in home gardens. The document outlines planting guidelines, harvesting methods, and common varieties, including ornamental types. Original publication date May 1994.

Accessibility Summary:

In accordance with Title II regulations this content meets all points of exemption as Archived web content and/or Preexisting conventional electronic documents.

https://doi.org/10.32473/edis-mv084-1994
PDF 2003
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