Consumer Preferences for Florida-Grown Blueberries Part 1: Florida Fresh Blueberry Consumer Behavior—Insights on Shopping Locations, Frequency, and Spending
EDIS Cover. Volume 2025. Number 6. Jackfruit image.
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Keywords

blueberries
consumer surveys
consumer behavior
local food systems

Categories

How to Cite

Jeon, Younghyeon, Hayk Khachatryan, Xuan Wei, and Doug Phillips. 2025. “Consumer Preferences for Florida-Grown Blueberries Part 1: Florida Fresh Blueberry Consumer Behavior—Insights on Shopping Locations, Frequency, and Spending : FE1169, 11 2025”. EDIS 2025 (6). Gainesville, FL. https://doi.org/10.32473/EDIS-FE1169-2025.

Abstract

Blueberries are growing popular, with US per capita consumption increasing tenfold over the last two decades driven by demand for fresh produce. Fresh blueberries have become one of Florida’s fastest-growing agricultural products. This growth aligns with growing consumer interest in local foods. Florida blueberry producers are capitalizing on demand by marketing their products with distinctive branding, particularly the Fresh From Florida logo. State production has met demand, but the Florida blueberry market faces challenges from imports from Mexico and Peru and from other US states. This publication is the first in a series designed to help local growers differentiate Florida-grown fresh blueberries in an increasingly competitive marketplace. It describes research into consumers’ purchasing preferences and awareness of locally grown fresh blueberries and identifies additional labels that can add value to existing ones to strengthen the competitive advantage of Florida-grown blueberries and attract more consumers.

Accessibility Summary:

In accordance with Title II regulations this content meets all points of exemption as Archived web content and/or Preexisting conventional electronic documents.

https://doi.org/10.32473/EDIS-FE1169-2025
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References

Florida Department of Agriculture and Consumer Services. 2021. Florida Agriculture by the Numbers. Available at https://www.fdacs.gov/Agriculture-Industry/Florida-Agriculture-Overview-and-Statistics. Accessed June 2024.

Florida Department of Agriculture and Consumer Services (FDACS). 2023. Florida Agriculture Export Report.

Hammami, A Malek, Zhengfei Guan, and Xiurui Cui. 2024. “Foreign Competition Reshaping the Landscape of the U.S. Blueberry Market.” Choices. 2024. Quarter 3. https://www.choicesmagazine.org/choices-magazine/submitted-articles/foreign-competition-reshaping-the-landscape-of-the-us-blueberry-market

Marques, Juliano Martins Ramalho, Ariana P. Torres, Bridget K. Behe, Petrus Langenhoven, and Luiz Henrique de Barros Vilas Boas. 2021. “Exploring Consumers’ Preferred Purchase Location for Fresh Fruits.” HortTechnology 31 (5): 595–606. https://doi.org/10.21273/HORTTECH04865-21

USDA National Agricultural Statistics Service (USDA-NASS). 2024. Florida Agricultural Overview. Available at https://www.nass.usda.gov/Statistics_by_State/Florida/index.php.

Warwick, Caroline, Valentina Castano, Meredith M Oglesby, Olivia K. Doyle, Lauri M Baker, and Joy N. Rumble. 2014. “Talking Local: Florida Consumers’ Reasons for Purchasing Local Food: AEC511 WC176, 8 2014.” EDIS 2014 (9). Gainesville, FL. https://doi.org/10.32473/edis-wc176-2014

Wu, Feng, and Zhengfei Guan. 2021. “An Overview of the Mexican Blueberry Industry: FE1106, 12 2021.” EDIS 2021 (6). Gainesville, FL. https://doi.org/10.32473/edis-fe1106-2021

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