This is an outdated version published on 2024-08-22. Read the most recent version.

, Horticultural Sciences

Chapter 12. Onion, Leek, and Chive Production: VPH ch. 12, CV299/HS730, 6/2024

Horticultural Sciences

https://doi.org/10.32473/edis-cv299-2023

Published 2023-08-22 — Updated on 2024-08-22

Johan Desaeger⁺⁻
Peter J. Dittmar⁺⁻
Pamela D. Roberts⁺⁻
Xavier Martini ⁺⁻
Shouan Zhang⁺⁻
Lincoln Zotarelli⁺⁻

Johan Desaeger

University of Florida

Peter J. Dittmar

University of Florida

Pamela D. Roberts

University of Florida

Xavier Martini

University of Florida

Shouan Zhang

University of Florida

https://orcid.org/0000-0002-9316-3575

Lincoln Zotarelli

University of Florida

https://orcid.org/0000-0002-1087-2043

2024-2025 Vegetable Production Handbook of Florida cover

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Desaeger, Johan, Peter J. Dittmar, ¨Pamela Roberts, Xavier Martini, Shouan Zhang, and Lincoln Zotarelli. (2023) 2024. “Chapter 12. Onion, Leek, and Chive Production: VPH Ch. 12, CV299 HS730, 6 2024”. EDIS 2024 (VPH). Gainesville, FL. https://doi.org/10.32473/edis-cv299-2023.

Abstract

Chapter 12 of the Vegetable Production Handbook of Florida

https://doi.org/10.32473/edis-cv299-2023

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