Use of Gibberellic Acid Treatments to Improve Health and Yield of HLB-Affected Sweet Orange Trees: Concerns and Considerations (Part 2 of 2)
Photo of untreated (left) and GA-treated (right) ‘Valencia’ trees. Note differences in canopy density, fruit drop, and fruit color. GA-treated tree has more fruit than untreated, but due to green color they are difficult to see.
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How to Cite

Vashisth, Tripti. 2023. “Use of Gibberellic Acid Treatments to Improve Health and Yield of HLB-Affected Sweet Orange Trees: Concerns and Considerations (Part 2 of 2): HS1457/HS1457, 2/2023”. EDIS 2023 (1). Gainesville, FL. https://doi.org/10.32473/edis-hs1457-2023.

Abstract

This publication discusses fruit quality and gibberellic acid use in citrus. Written by T. Vashisth, and published by the UF/IFAS Horticultural Sciences Department, February 2023.

https://doi.org/10.32473/edis-hs1457-2023
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