Landscape Design with Edibles
An edible landscape.
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PDF-2013

How to Cite

Hansen, Gail. 2013. “Landscape Design With Edibles: ENH1214 EP475, 5 2013”. EDIS 2013 (5). Gainesville, FL. https://doi.org/10.32473/edis-ep475-2013.

Abstract

Although design basics for edible ornamental landscapes are essentially the same as strictly ornamental landscapes, a few details ensure the success of the edible landscape. Gardens with plants that change considerably with the seasons rely more on an organized yet interesting layout, appealing support structures, functional pathways, and colorful containers and planters to provide interest and beauty when the plants are not taking center stage. There are twelve important ideas to consider when creating a successful edible ornamental garden. This 4-page fact sheet was written by Gail Hansen, and published by the UF Department of Environmental Horticulture, May 2013.

http://edis.ifas.ufl.edu/ep475

Accessibility Summary:

In accordance with Title II regulations this content meets all points of exemption as Archived web content and/or Preexisting conventional electronic documents.

https://doi.org/10.32473/edis-ep475-2013
view on EDIS
PDF-2013

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