The Skinny on Low-fat and Fat-free Milk and Milk Products
Vol. 2011 No. 5/6, Historical Fact Sheets
Vol. 2011 No. 5/6

The Skinny on Low-fat and Fat-free Milk and Milk Products: FCS8938/FY1220, 4/2011

Historical Fact Sheets
https://doi.org/10.32473/edis-fy1220-2011
Published 2011-06-30
Lauren Headrick
Karla P. Shelnutt
University of Florida
EDIS Cover Volume 2011 Number 5/6 Extension agent image
PDF-2011

Keywords

FY1220

How to Cite

Headrick, Lauren, and Karla P. Shelnutt. 2011. “The Skinny on Low-Fat and Fat-Free Milk and Milk Products: FCS8938/FY1220, 4/2011”. EDIS 2011 (5/6). Gainesville, FL. https://doi.org/10.32473/edis-fy1220-2011.
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Abstract

Whether you are young or old, consuming fat-free and low-fat milk products every day is important for good health. This 5-page fact sheet highlights the purpose of including foods from the Milk group in the diet and the daily amounts needed for children and adults. It also includes helpful hints for those who are lactose intolerant. Lastly, there are tips for how to increase your daily intake of milk and milk products. Written by Lauren Headrick and Karla P. Shelnutt and published by the UF Department of Family Youth and Community Sciences, April 2011.

 

https://doi.org/10.32473/edis-fy1220-2011
PDF-2011
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