The Importance of Breakfast
Vol. 2009 No. 9, Historical Fact Sheets
Vol. 2009 No. 9

The Importance of Breakfast: FCS1059b/HE550, 8/2009

Historical Fact Sheets
https://doi.org/10.32473/edis-he550-2009
Published 2009-10-31
Claudia Peñuela
University of Florida
EDIS Cover Volume 2009 Number 9 accounts image
PDF-2009

Keywords

HE550

How to Cite

Peñuela, Claudia. 2009. “The Importance of Breakfast: FCS1059b/HE550, 8/2009”. EDIS 2009 (9). Gainesville, FL. https://doi.org/10.32473/edis-he550-2009.
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Abstract

FCS1059b, a 2-page fact sheet by Claudia Peñuela, describes the benefits of this most important meal of the day, gives some reasons why people skip breakfast, and provides healthy recommendations and ideas. Includes references. Published by the UF Department of Family Youth and Community Sciences, August 2009.

https://doi.org/10.32473/edis-he550-2009
PDF-2009

References

http://www.mypyramid.gov/

http://www.health.gov/dietaryguidelines/

http://www.fns.usda.gov/cnd/Breakfast/

http://www.frac.org/pdf/breakfastforlearning.pdf

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