Keywords
FY730
How to Cite
Simonne, Amy H., and Elizabeth Gollub. 2008. “Decoding Food Labels: Handouts for People With Food Allergies: FCS8786 FY730, Rev. 12 2007”. EDIS 2008 (1). Gainesville, FL. https://doi.org/10.32473/edis-fy730-2007.
Abstract
Revised! FCS-8786, a 14-page document by Amy Simonne and Elizabeth Gollub, presents visually appealing handouts that can help people with food allergies quickly scan food labels for the foods they are allergic to. Revised to include information on fish and shellfish allergies. Published by the UF Department of Family, Youth and Community Sciences, December 2007.
FCS8786/FY730: Decoding Food Labels: Handouts for People with Food Allergies (ufl.edu)