Modernist Cuisine as an Introduction to Chemical Engineering
DOI:
https://doi.org/10.18260/2-1-370.660-106801Abstract
No abstract available.
Conclusion paragraph: Films, Foams and Spheres successfully introduces students to the field of chemical engineering with student handouts and many hands-on activities. While constructing an introductory course around food might seem restrictive, the students were able to gain an understanding of the field of chemical engineering.
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